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The Amazing Race Season 38
TV & Streaming

Are ’The Amazing Race’ Contestants Paid? Final Prize and More Payment Details

by jummy84 October 8, 2025
written by jummy84

The Amazing Race is currently in its 38th season CBS, with a new cast of pairs racing around the world to win a grand prize. But how much do the competitors actually get for their time on the show?

Scroll down for everything we know about the payouts for the contestants on The Amazing Race and details about the money that the winners take home at the end of the race.

How much do The Amazing Race winners get?

The grand prize on The Amazing Race is $1 million for the winning pair. That amount has not changed since the show first premiered in 2001.

Of course, the $1 million is taxed, so the duo won’t walk away with that full amount. Since the prize is considered income, there are state and federal taxes taken out. The amount varies depending on what state the winners live in.

Do Amazing Race contestants get paid?

It’s not only the winners who walk away with money. Men’s Health previously reported that the runner-ups get $25,000 and the team that finishes in third place gets $10,000 (of course, this is all before taxes).

Executive producer Elise Doganieri told People that every team “gets a small percentage of a cash prize,” as well.  Mark “Abba” Abbattista, who competed on the show during Season 21, also confirmed to AV Club that all of the contestants receive “some kind of money for the order that you come in.” So, the first team eliminated would make the least amount, and so on.

For some contestants, who have to take time off work to be on the show, the payout isn’t always worth it. “It cost me quite a bit of money to go on the show, just because I wasn’t working,” Abbattista explained. “I’m self-employed, so if I’m not bringing money in, it’s not coming in. And, again, I’m not complaining about that. I knew that was the cost for me wanting to do the show, and fortunately I was able to do that. Still, it becomes a financial burden for some people.”

Do contestants pay for travel on The Amazing Race?

Contestants are not allowed to use their own money on the race. At the beginning of every leg, their envelopes contain a certain amount of money that they can use to get them through that leg. The amount varies depending on the country.

“We have figured out how much the taxi might cost, or a bus or train ticket,” Doganieri explained. “So we give them just enough money for that leg, and they have to be very careful not to overspend.”

If they run out of money, contestants can barter for money, but they are not allowed to beg, according to Doganieri.

Are The Amazing Race prizes all free?

The winners of every leg also receive a prize, which is usually a sponsored trip. The show partners with Expedia (formerly it was Travelocity), and the one-stop travel destination generally gives a trip away on each leg.

But, it’s not without some strings, according to Abbattista.” The trips are sponsored through whatever hotel puts up the trip and Travelocity is also a sponsor, so you have a liaison you go through,” he explained. “When the season is over, you do a bunch of legal paperwork then they turn you over to Travelocity. The woman I dealt with there was really helpful and nice and I wound up going on the trips and, yes, you pay taxes because it’s considered income as a prize. So if the trip is worth $10,000, guess what? You owe Uncle Sam $3,500. And they’re not all-inclusive. Your air is paid for and your hotel and they include some other things, like massages or a snorkel trip, but all the food is not included. So you’re spending money and going to places that you’re not necessarily interested in.”

October 8, 2025 0 comments
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'If I could dance, maybe Bollywood could work': Enrique Iglesias on return to India and its 'amazing energy' | Exclusive
Bollywood

‘If I could dance, maybe Bollywood could work’: Enrique Iglesias on return to India and its ‘amazing energy’ | Exclusive

by jummy84 October 1, 2025
written by jummy84

If you are not a young Millennial, it is perhaps hard to describe the chokehold Enrique Iglesias had on an entire generation in the 2000s. The singer remains one of the most influential musicians of our time, and also one of the most popular international artists in India. That is why it is hard to understand why his last visit to these shores was in 2012. It may have taken 13 years, but Enrique is back, or at least he is en route.

HT EXCLUSIVE | Enrique Iglesias talks about his India return.

The singer will perform in Mumbai in October. Ahead of the much-anticipated visit, the multi-platinum singer spoke to Hindustan Times about India, the evolution of his music, and Bollywood, among other things.

On the return to India

When Enrique’s India visit was first announced in June, there was only one show scheduled. But the demand for tickets was so high that it sold out in minutes, and the promoters added another. Was the singer surprised? He says, “You never know when you first announce, but I will say that I had a great feeling about India specifically. The fans there are so amazing and dedicated.”

Enrique says he is in awe of India’s energy, something that makes the crowds here and performances very different. “The energy is incredible. The crowds, the fans, the people….EVERYTHING is always amazing,” he says. But then what took him 13 years to return to this ‘amazing’ place? “It just takes time to go around the world and then return. I would definitely love to come here more often in the future,” says Enrique.

The October concert will be Enrique Iglesias' first performance in India since 2012.
The October concert will be Enrique Iglesias’ first performance in India since 2012.

On Indian music and Bollywood

During his last visit to India, Enrique expressed his admiration for Indian music. He has collaborated with Sunidhi Chauhan, among other Indian artistes, over the years. “I am always listening and watching,” he says, as the conversation moves to Indian music. He adds, “I have done duets and remixes in the past with various Indian artists and am always considering the future.”

Everything about Enrique’s music and persona is very Indian. He is a heartthrob who sings, which begs the question as to why nobody from Bollywood has cast him yet. “Have there been offers?” we ask him. “If I could dance, maybe it would work,” he responds with a smile.

At 50, Enrique is completing 30 years in the music industry. It has been a while. When asked what changes he has seen in his music and style, the singer flips the question. “I would divert that question right back to the fans,” he says. But is there something he would change in his journey so far? Never to be outwitted, Enrique has the perfect reply ready: “I would have loved to come to India hundreds of more times.”

Enrique Iglesias’ India concert

Enrique will perform at the MMRDA Grounds in Mumbai on 29 and 30 October. Produced and promoted by EVA Live in partnership with BEW Live, this concert marks the multi-platinum-selling artist’s highly anticipated return to India after 13 years.

October 1, 2025 0 comments
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“Lola Tung looked amazing at a ‘TSITP’ event in Paris this week” links
Celebrity News

“Lola Tung looked amazing at a ‘TSITP’ event in Paris this week” links

by jummy84 September 20, 2025
written by jummy84

I love Lola Tung, and what a dress! [Go Fug Yourself]
I tapped out of The Summer I Turned Pretty at the start of Season 2, but I love that so many people are invested in it. [LaineyGossip]
JD Vance jokes about murder and war crimes. [Buzzfeed]
Thoughts on Jimmy Kimmel’s suspension. [Socialite Life]
Recap of Only Murders in the Building. [Pajiba]
Teaser for Netflix’s Boots. [OMG Blog]
Justin Baldoni hired a new lawyer. [Just Jared]
Eva Longoria in a lovely Brunello Cucinelli outfit. [RCFA]
Jason Bateman, before he was famous. [Seriously OMG]
Sarah McLachlan: I’m nothing like Sylvia Plath. [Jezebel]
Is late-night dying or is it being murdered? [Hollywood Life]

September 20, 2025 0 comments
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Chef Sanjeev Kapoor's top 6 Jain recipes without onion, garlic and potato: Delicious Jain pav bhaji, amazing seekh kebab | Health
Lifestyle

Chef Sanjeev Kapoor’s top 6 Jain recipes without onion, garlic and potato: Delicious Jain pav bhaji, amazing seekh kebab | Health

by jummy84 August 30, 2025
written by jummy84

Chef Sanjeev Kapoor shared ‘delicious Jain recipes you won’t believe are onion-and-garlic-free’ in the November 27, 2024 blog on his website. He wrote, “Say goodbye to boring food and get ready to be amazed by these vibrant Jain recipes that prove you can enjoy delicious meals while staying true to Jain culture… if you thought Jain food was boring or limited, get ready to be amazed.” Also read | Chef Sanjeev Kapoor’s 5 high protein veg recipes for fitness enthusiasts: South Indian beetroot quinoa pachadi to salad

Chef Sanjeev Kapoor shares recipes that are all onion and garlic free. (YouTube/ Sanjeev Kapoor Khazana)

Chef Sanjeev Kapoor explained that the Jain cooking style ‘intentionally excludes root and underground vegetables like potatoes, garlic, and onions to protect tiny insects and microorganisms and focuses on fresh, seasonal ingredients and a sprinkle of creativity’.

He shared recipes for Jain pakoda (crispy, golden fritters made with cabbage), street food classics like Jain pav bhaji and dabeli, as well as corn tamatar nu shaak (a vibrant and tangy curry that combines sweet corn and juicy tomatoes), Jain seekh kebab (it use a mix of veggies like carrots, beans, and peas, seasoned with traditional herbs and spices) and a rich and creamy mix vegetable makhani.

1. Jain pakoda

⦿ Ingredients

1 small cabbage, thinly shredded

1 cup gram flour (besan)

2 tbsps rice flour

2 tbsps chopped fresh coriander leaves

1 tsp sugar

¼ tsp asafoetida (hing)

1 tsp red chilli powder

½ tsp crushed black peppercorns

1 tsp lemon juice

Salt to taste

2 tsps oil + for deep frying

Jain green chutney to serve

⦿ Method

1. Take cabbage in a large bowl. Add gram flour, rice flour, coriander leaves, sugar, asafoetida, red chilli powder, crushed black peppercorns, lemon juice, salt, and oil and mix well. Add ½ cup water and mix till a thick mixture is formed.

2. Heat sufficient oil in a kadai. Gently slide in small portions of the mixture and deep fry till golden brown and crisp. Drain on an absorbent paper.

3. Arrange the pakodas on a serving plate and serve hot with Jain green chutney.

2. Jain pav bhaji

⦿ Ingredients

2 large raw bananas, boiled, peeled and mashed

1½ tbsps ghee

1 tsp cumin seeds

1 medium green capsicum, chopped

Salt to taste

1½ tbsps red chilli paste

¼ tsp turmeric powder

½ tsp red chilli powder

1 tbsp pav bhaji masala

2 small tomatoes, finely chopped

1½ tbsps butter + for garnish

2 tbsps chopped fresh coriander leaves + for garnish

¼ cup boiled green peas

Buttered pavs to serve

Salad to serve

⦿ Method

1. Heat ghee in a non-stick pan. Add cumin seeds and let them change colour. Add green capsicum and sauté for 2-3 minutes. Add salt and mix well.

2. Add red chilli paste, mix and cook for 1-2 minutes. Add the boiled raw bananas and mix till well combined.

3. Add turmeric powder, red chilli powder, pav bhaji masala and mix well. Cook for 2-3 minutes.

4. Add tomatoes, mix and cook for 3-4 minutes. Add ¾ cup water, mix and cook for 3-4 minutes.

5. Add butter, coriander leaves, green peas and adjust salt and mix well. Cook for 2-3 minutes.

6. Lightly mash the mixture with the back of a spoon. Switch the heat off.

7. Transfer the mixture into a serving bowl. Garnish with butter and coriander leaves.

8. Serve hot with buttered pavs and salad.

3. Jain dabeli

⦿ Ingredients

4 medium raw bananas, boiled, peeled and mashed

8 pavs

2 tbsps dabeli masala

2 tbsps oil

½ tsp turmeric powder

2 tsps red chilli powder

Salt to taste

2 tsps castor sugar

2 tbsps chopped fresh coriander leaves + to sprinkle

Desiccated coconut to sprinkle

Masala peanuts as required

Fresh pomegranate pearls to sprinkle + to serve

Date and tamarind chutney for applying

Butter for toasting

Sev as required

⦿ Method

1. Heat oil in a non-stick pan. Add dabeli masala, turmeric powder, red chilli powder, and mix well. Add ⅓ cup water and mix. Cook for 1-2 minutes.

2. Add mashed raw banana and mix till well combined.

3. Add salt, castor sugar and coriander leaves and mix well. Transfer the mixture in a wide shallow bowl. Spread it evenly, sprinkle desiccated coconut, masala peanuts, coriander leaves and pomegranate pearls.

4. Make slits in the pavs without cutting it through. Apply some date and tamarind chutney and stuff it generously with the dabeli mixture and spread it evenly.

5. Heat some butter in a non-stick tawa. Place the dabelis on it and toast for 2-3 minutes on low-medium heat. Flip and toast the other side for 2-3 minutes as well.

6. Press the open edges of the dabeli on to some sev. Serve hot with some masala peanuts and pomegranate pearls.

4. Jain corn tamatar nu shaak

⦿ Ingredients

1 corn on the cob

4 medium tomatoes, roughly chopped

Gravy

2-3 tbsps oil

1 inch cinnamon stick

4-5 cloves

4-5 black peppercorns

1 dried red chilli

1 tbsp melon seeds

1 tbsp roasted unsalted peanuts, peeled

¼ tsp turmeric powder

Salt to taste

Tempering

2 medium tomatoes, finely chopped

2 tbsps oil

1 tsp cumin seeds

¼ tsp asafoetida (hing)

1 medium green capsicum, finely chopped

2-3 green chillies, chopped

1 tsp coriander powder

½ tsp garam masala powder

1 tsp cumin powder

¼ tsp chaat masala

½ tsp red chilli powder

½ cup grated cottage cheese (paneer)

Salt to taste

1 tsp sugar

2 tbsps fresh cream

¼ tsp green cardamom powder

1 tsp dried fenugreek leaves (kasuri methi)

1 tsp lemon juice

1½ tbsps chopped fresh coriander leaves

Fresh coriander sprig for garnish

Paranthe to serve

⦿ Method

1. Roast the corn on the cob on direct flame till well charred from all sides.

2. Place the corn on the worktop and remove the corn kernels with the help of a knife. Put the corn kernels into a blender jar. Blend to a coarse paste.

3. Heat oil in a non-stick pan. Add cinnamon stick, cloves, black peppercorns, and dried red chilli and sauté for a few seconds.

4. Add tomatoes and mix well. Cook till soft and pulpy.

5. Add melon seeds and roasted peanuts and mix well. Cook for 1-2 minutes.

6. Add turmeric powder and salt and mix well. Add ½ cup water, mix and cook for 2-3 minutes.

7. Switch the heat off, discard the cinnamon stick and allow the mixture to cool slightly. Put the mixture into a blender jar and blend to a fine paste.

8. For the tempering, heat oil in a non-stick pan. Add cumin seeds and asafoetida and mix well.

9. Add green capsicum and mix, cook for 1-2 minutes. Add green chillies, and tomatoes and mix well. Cook for 1-2 minutes.

10. Add blended paste, mix and cook for 1 minute. Add blended corn mixture and mix well. Add 1 cup water and mix.

11. Add coriander powder, garam masala powder, cumin powder, chaat masala, and red chilli powder and mix well. Cook for 2-3 minutes.

12. Add cottage cheese and mix. Add salt, sugar and fresh cream and mix well.

13. Add green cardamom powder, dried fenugreek leaves and lemon juice and mix well. Add coriander leaves, mix and switch the heat off.

14. Transfer the mixture into a serving bowl. Garnish with coriander sprig. Serve hot with paranthe.

5. Jain seekh kebab

⦿ Ingredients

3-4 medium raw bananas, boiled, peeled and mashed

4 tbsps oil

2-3 green chillies, finely chopped

½ cup finely chopped cabbage

¼ tsp turmeric powder

1 tsp red chilli powder

¼ tsp chaat masala

Salt to taste

¼ tsp green cardamom powder

4-5 raisins (kismis)

2 tbsps chopped fresh coriander leaves

1 tbsp finely chopped fresh mint leaves

2 tbsps roasted gram flour

Cabbage salad to serve

Jain green chutney to serve

Fresh mint leaves for garnish

Lemon wedges to serve

⦿ Method

1. Heat 1 tbsp oil in a non-stick pan.

2. Add green chillies and cabbage and mix well. Add turmeric powder and mix well. Cook for 1 minute. Take the pan off the heat and allow to cool slightly.

3. Take boiled raw banana in a large bowl, add the cabbage mixture, red chilli powder, chaat masala, salt, green cardamom powder, raisins, coriander leaves, mint leaves, and roasted gram flour and mix till well combined.

4. Dip your fingers in some water and take a portion of the mixture and spread it on to a satay stick and shape it like a seekh.

5. Heat remaining oil in a non-stick pan. Place the seekh on it and cook for 3-4 minutes, rotating the seekh in between till golden brown on all sides.

6. Arrange the seekhs on a serving plate, garnish with mint leaves and serve hot with salad, Jain green chutney, and lemon wedges.

6. Jain mix vegetable makhani

⦿ Ingredients

10-12 small cauliflower florets, boiled and drained

6-8 French beans, cut into 1 inch pieces, blanched and drained

¼ cup boiled green peas

1 medium raw banana, boiled, peeled and cut into1 inch cubes

2 tbsps oil

5-6 black peppercorns

1 inch cinnamon stick

2-3 cloves

3 green cardamoms

1 tbsp red chilli paste

2 cups fresh tomato puree

Salt to taste

¼ tsp turmeric powder

¼ cup coconut cream

1 tsp sugar

1 tbsp butter

¼ tsp dried fenugreek leaves powder

Fresh coriander leaves for garnish

⦿ Method

1. Heat oil in a non-stick pan. Add black peppercorns, cinnamon stick, cloves, green cardamoms, and mix well. Cook till fragrant.

2. Add red chilli paste, mix and cook for 1-2 minutes. Add tomato puree, mix and cook till the oil separates.

3. Add salt, turmeric powder and mix well. Cook for 1-2 minutes.

4. Stir in the coconut cream and cook for 1-2 minutes.

5. Add sugar and mix, cook till it melts. Add cauliflower, French beans, green peas, and raw bananas and mix well. Cook for 2-3 minutes.

6. Add butter and mix well. Cook for 1-2 minutes.

7. Add dried fenugreek leaves powder and mix well. Transfer into a serving bowl.

8. Garnish with fresh coriander leaves. Serve hot.

Note to readers: This report is based on user-generated content from social media. HT.com has not independently verified the claims and does not endorse them.

This article is for informational purposes only and not a substitute for professional medical advice.

August 30, 2025 0 comments
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Pokémon Worlds 2025 was amazing, and is only going to get bigger
TV & Streaming

Pokémon Worlds 2025 was amazing, and is only going to get bigger

by jummy84 August 23, 2025
written by jummy84

For Worlds 2025, in particular, Radio Times was invited out with a load of other outlets and content creators to see just how Anaheim’s version marks a major turning point for Pokémon’s competitive scene, as one of the most ambitious gaming events out there becomes a must.

What is Pokémon Worlds?

Pokémon Worlds sees massive crowds of trainers each year. The Pokemon Company International

For the uninitiated, Pokémon Worlds is the annual summit where the year’s top players across multiple formats from the regional levels – Video Game Championships (VGC — Scarlet & Violet, in this case), the Trading Card Game (TCG), Pokémon GO, and Pokémon UNITE – compete for world titles.

Among those formats, there are also three brackets each: Junior for up to 12 years old before the start of the tournament season, Senior for 13-16, and Masters for 17+.

Then, along with a pretty Pikachu trophy and unique card if you take fourth place or higher, there’s a cash prize of up to $50,000 up for grabs as well.

A showcase of Pikachu-themed trophies at the Pokemon World Championships 2025 in Anaheim, California

The Pikachu trophies and cards Trainers could earn at Pokémon Worlds 2025. The Pokemon Company International

Yet, it is also much more than a competition. The event functions as a hybrid of festival, convention, and global reunion, offering opportunities for casual fans and seasoned competitors alike to immerse themselves in every facet of the Pokémon universe.

At the Anaheim Convention Center, for example, Worlds 2025 transformed the venue into a living showcase of the brand.

Beyond the competition halls and incredible opening ceremony featuring performances from musicians like NateWantsToBattle, there were side event tournaments that both fans and Worlds dropouts can take part in.

Playing the Pokemon TCG at Worlds 2025 in Anaheim, as part of a Play Lab workshop

A Play Lab at Worlds is like a workshop teaching you how to play the Pokémon TCG or the latest competitive game. Radio Times/The Pokemon Company International

There were also Play Lab sessions to teach newcomers how to play the card game and Scarlet & Violet competitively, a cosplay showcase, a museum featuring past Pokémon games and Worlds winners, a TCG art gallery, community panels from big fandom names like Joe Merrick (Serebii), a giant Miraidon motorcycle, poster signings with talented TCG artists, the opportunity to buy extra merch and very, very expensive merchant cards, and tons more interactive experiences — the Pokémon world, at Worlds, felt like our (Cl)oyster.

Hands-on demo of Pokemon Legends: Z-A at Pokemon Worlds 2025

We were among the first in the world to play Pokémon Legends: Z-A.

Even before the tournament week, however, we were offered some amazing extra experiences. Not only were we given an early walkthrough of the new Pokémon Centre pop-up store, packed with plenty of merch exclusive to Anaheim’s Worlds, but we were also among the first in the world to have a hands-on preview with the upcoming Pokémon: Legends Z-A game (take that, Gamescom).

A festival as much as a tournament

The sheer variety of activities alone sets Pokémon Worlds like Anaheim’s apart from other franchise-dedicated gaming events.

While competitors from Friday 15th to Sunday 17th August battled it out, spectators had plenty of other bits to enjoy, like watching the first couple of days’ tournaments on huge monitors throughout the centre, dedicated spaces for card and pin trading, a cosplay showcase, more side-event tournaments, their own chance to play the latest games like the Legends: Z-A demo, and Black Bolt & White Flare art showcase — all underscoring how the Championships now cater to both competitive and casual audiences.

Project Miraidon plus Zekrom and Reshiram artwork at Pokemon Worlds 2025

Pokémon Worlds 2025 stunned with its Project Miraidon bike and Black Bolt & White Flare TCG art gallery. Radio Times/The Pokemon Company International

Still, it turns out everything before Sunday 17th was a warm-up, since all four of the finals held in the Anaheim Convention Center’s arena was truly the cherry on top that took our breath away.

A first for Pokémon Worlds and the franchise’s tournament scene in general, each match was set in the middle of a glorious centre battleground — surrounded by thousands of fans in the audience, elevated by spectacular LED-lit staging, lively commentary, and dazzling stage effects — painting the artistry of Pokémon battles into the shade of epic global sporting events we always imagined them to be playing in Pokémon Silver in 2001.

A live shot of the Pokemon VGC Masters finals at Worlds 2025

Pokémon Worlds 2025’s arena made the VGC finals look like a true epic competition. Radio Times/The Pokemon Company International

I said it before on my Instagram at the time, and I’ll say it again: I finally understand what football, wrestling, and F1 fans are going on about when I say this is the atmosphere you want to be in if you’re a fan.

Even without getting into the nitty-gritty of this year’s Pokémon Worlds statistics, its growing reach seems clear. Thankfully, we have those anyway.

As shared with us by PR reps from The Pokémon Company International, Pokémon Worlds 2025 saw nearly 2,500 competitors from 48 countries and regions join over 25,000 attendees representing more than 60 regions, all supported by a staff contingent of more than 1,500 personnel.

Insights from the organisers

While those numbers are certainly huge, with the larger spotlight on Pokémon’s steps into the new era of its games – the upcoming generation 10, new Switch 1 and 2 games, and the ever-expanding variety of the TCG with new sets – we can’t help but wonder about the future.

In a roundtable interview with Chris Brown, The Pokémon Company International’s director of global esports and events, we personally asked about the event’s growth and where he sees Pokémon’s competitive scene, including Worlds, going within the next five years.

Giovanni Cischke, Masters champion of Pokemon Worlds 2025 VGC, holding up his 1st place trophy

Giovanni Cischke, the winner of Pokémon Worlds 2025 VGC’s Masters division Radio Times/The Pokemon Company International

With far-in-advance logistics aside, Brown sounded very optimistic, explaining: “Our hope is sort of healthy growth every year.”

He elaborated further: “In Europe, this past season, our regional championships averaged over 3,000 attendees. I think we’re over almost 2,000 players per show. I think we’re going to grow that significantly, actually, this upcoming year.” (They did.)

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“The team, how we approach that is, you know, sort of looking at [what] year to year is like. ‘What did we do last year?’ ‘Was it a sell-out for this age division? OK, well, how much demand was there?’ and then we try to project it.

“Five years out, my hope would be maybe we double. Maybe in Europe, for example, we’re seeing, instead of 3,000 [at] attendee events, maybe there are six or 7,000 [at] attendee events. Five years from now, I could only hope.”

What’s next for Pokémon Worlds 2026?

The Pokemon Worlds 2025 VGC awards ceremony

The awards ceremonies at the Pokémon World Championships 2025 were a true visual spectacle. Radio Times/The Pokemon Company International

While that 100 per cent+ boost over the next half-decade sounded like a hefty aspiration, it wasn’t that hard to understand the reasons for it once we understood what came next.

After the nail-biting finals of Worlds’ VGC tournament (an incredible match between Giovanni Cischke vs James Evans you should watch, by the way) soon followed the closing ceremonies — not only including new content trailers for the TCG, Legends: Z-A, GO, TCG Pocket and Unite, but also an exciting trailer for Pokémon Worlds 2026 in San Francisco.

We already knew this going in, but we didn’t know the fact that Anaheim was merely a test for what The Pokémon Company is planning for the next American-bound World Championships.

Radio Times' Ben Williams standing at the Pokemon Worlds 2025 arena

After seeing Pokémon Worlds’ Anaheim arena, we can’t wait to see what 2026’s Chase Center will look like. Radio Times/The Pokemon Company International

Alongside the finals set to be held in the Chase Center, an NBA-calibre arena that dwarfs even Anaheim’s impressive set-up, it will also debut PokémonXP — a new fan-centric programme blending panels, workshops, guest appearances, and exclusive stores, providing attendees with more varied ways to engage.

Essentially, everything we spent doing in the earlier days ahead of Worlds was a sort of trial version for what this new appetiser event for next year’s Worlds is going to be.

And quite frankly, it’s a damn good time that makes the ultimate Pokémon esports event even better.

Fancy yourself a Pokémon master? Try our quiz below!

Read more on Pokémon:

Check out more of our Gaming coverage or visit our TV Guide and Streaming Guide to find out what’s on. For more TV recommendations and reviews, listen to The Radio Times Podcast.

August 23, 2025 0 comments
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